List of Best Romantic Japanese Restaurants in Nairobi. This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan. The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients. The side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Fish is common in the traditional cuisine. It is often grilled, but it may also be served raw as sashimi or in sushi. Apart from rice, staples include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan (Japanese: washoku) is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura. Apart from rice, a staple includes noodles, such as soba and udon. Japan also has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.
Historically influenced by Chinese cuisine, Japanese cuisine has also opened up to influence from Western cuisines in the modern era. Dishes inspired by foreign food—in particular Chinese food—like ramen and gyōza, as well as foods like spaghetti, curry, and hamburgers, have been adapted to Japanese tastes and ingredients. Traditionally, the Japanese shunned meat because of Buddhism, but with the modernization of Japan in the 1880s, meat-based dishes such as tonkatsu and yakiniku have become common. Japanese cuisine, particularly sushi and ramen, has become popular throughout the world.
In 2011, Japan overtook France to become the country with the most 3-starred Michelin restaurants; as of 2018, the capital Tokyo has maintained the title of the city with the most 3-starred restaurants in the world. In 2013, Japanese cuisine was added to the UNESCO Intangible Heritage List
Here is a List of the Best Japanese Restaurants in Nairobi Kenya
INTI – A Nikkei Experience
Location: 20th Floor, One Africa Place, Nairobi 00100 Kenya
Phone: +254 735 065945
Location: Limuru Road Trademark Hotel, 9th Floor, Village Market, Nairobi 00621 Kenya
Phone: +254 732 186666
Location: Lower Kabete Road, Nairobi 00100 Kenya
Phone: +254 20 8034445
Location: Ngong Road Green House, Nairobi Kenya
Phone: +254 722 530204
Tokyo Japanese Restaurant
Location: Kolloh Road, Nairobi 00606 Kenya
Phone: +254 722 485556
Location: 2nd Parklands, Nairobi Kenya
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Phone: +254 779 444444
Location: Matundu Lane, Nairobi Kenya
Phone: +254 716 161011